About one-third of food produced worldwide is wasted while millions go hungry. Research into consumer behaviour exposes the biases that undermine our good intentions
When the business and political costs of social licences are underestimated, we all lose
Want to really attack the climate crisis? Make firms account for the environmental costs of their operations

The concept of the “green economy” has received significant international attention over the past few years. As this discussion paper points out, however, the green economy has been held back in Canada by low awareness and misperceptions, governments working at cross purposes, and a sl

Smith School of Business

Goodes Hall, Queen's University
Kingston, Ontario
Canada K7L 3N6

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